Profits crumbling, sales shrinking, guest traffic declining: McDonald’s to close at least 900 stores
TDC Note – Well, I guess we can strike this up to two different components. People are completely broke and can’t afford the “dollar menu” along side an awakening public to the poison McDonald’s pawns off as food. from Fox6Now McDonald’s is in even worse shape than we realized. Profits are crumbling, sales are shrinking and guest traffic is declining all around the world. That’s leading McDonald’s to close at least 900 of its restaurants worldwide. Consumers are defecting for healthier and fresher options like Chipotle, the burrito chain that McDonald’s sold off almost a decade ago. The world’s largest burger chain announced more depressing results on Wednesday, April 22nd for the first three months of 2015. The company vows a turnaround plan is coming. It will reveal the “initial details” on May 4th. In a preview of what might be coming, McDonald’s has announced that it’s closing at least 900 struggling restaurants, mostly in Japan, the U.S. and China. Just how bad is it at McDonald’s? First-quarter profits tumbled by nearly $400 million, or roughly a third. That’s a steeper pace of profit declines than all of last year. No wonder McDonald’s changed its CEO in late January. As if the burger chain didn’t have enough to deal with, it’s getting hit by the strong U.S. dollar. All those foreign restaurants aren’t helping the bottom line since the company is taking a hit on currency exchange. The good news for McDonald’s is that investor expectations are low at this point. The stock is actually jumping over 2% Wednesday as investors are hopeful that new CEO Steve Easterbrook gets it and will bring a strong plan. They are also happy that total sales didn’t fall by more than feared. Keep in mind the stock is roughly flat in the past year, compared with a 12% gain for the S&P 500 and a 27% surge for Chipotle. So far, Easterbrook is working to improve McDonald’s tarnished brand by focusing on customer service and food quality. The company recently announced a pay hike for restaurant workers and plans to cut back on chicken raised on antibiotics. McDonald’s is now testing all-day sales of breakfast items, selling sirloin burgers and perhaps even kale eventually, at least according to one analyst. It’s also cutting back on restaurants that aren’t adding to the company’s profits. But don’t expect the negative trends to change just yet. McDonald’s warned that its global sales are likely to fall in April as well.